ANZAC Biscuits Recipe
ANZAC Biscuits Recipe Ingredients 1 ¼ cups Cummins Milling First Quality Bakers Flour, sifted 1 cup rolled oats ½ cup caster sugar ¾ cup desiccated coconut 2 tablespoons golden syrup or treacle 150g unsalted butter, chopped ½ teaspoon bicarbonate of soda 1½ tablespoons of water Method Preheat oven to 170°C. Place the flour, oats, sugar and...
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